Buffet savoury items:

Assorted Sandwiches
Opened French sandwiches with a variety of toppings
Assorted bridge rolls
Sausages on sticks
Assorted nibbles with dip (v)
Fresh vegetables- crudities- with dip (v)
Prawn filled vol au vonts
Cheese and pineapple on sticks (v)
Sausage rolls
Assorted quiche (v)
Cucumber crowns topped with cream cheese (v)
Scotch Eggs
Crab stick with thousand Island dip
Pitta bread fingers with hummus (v)
Cheese straws (v)
BBQ Chicken wings
Chicken nuggets with tomato dip
Pork pie and pickles
Cherry tomatoes and assorted grapes
Tortilla chips with salsa dip (v)
Celery Cheese and chive boats (v)
Melon balls and cheese on sticks (v)
Pizza Triangles (v)
Mini pitta pocket filled with various fillings
Smoked salmon and cream cheese bites
Pate and cucumber bites
Indian style mini savouries
Chicken goujons (plain or southern fried)

* (V) = Suitable for Vegitarians